AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
- Download the Exploration Guide
- All About Food Teacher's Guide
Fr
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AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
EN FRANÇAIS

Water Conservation and Protection in an Ontario Watershed

Video: Water Conservation and Protection in an Ontario Watershed

Video showing how soil moisture is tested using soil probes.

Media
Links

Pesticide residues - What are Maximum Residue Levels (MRLs), and is my food safe?
Food Guide Challenge
Canola and no-till farming
Le scandale du gaspillage alimentaire
(only available in French)
How are GMO's created?
Agritech Toolbox
Integrated Pest Management
My Food Guide
Safe food handling practices at the grocery store
Canada’s meat industry

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Advantages and disadvantages of tillage and no-till systems Table showing advantages and disadvantages of selected tillage systems.
Analyse des risques et maîtrise des points critiques (HACCP)
(only available in French) Liste des sept principes HACCP universellement reconnus.
Données sur le commerce en direct (DCD)
(only available in French) Données sur l’importation et l’exportation des produits manufacturés au Canada.
Saine alimentation Ontario
(only available in French) Articles sur les portions du Guide alimentaire et sur des recettes santé
Global consumer trends: age demographics A report exploring various age groups and their consumer behaviour.
Sheep production in Canada Information on the sheep industry in Canada.
Les jeunes agriculteurs et les agriculteurs débutants
(only available in French) Liste de programmes et services offerts afin d’aider les jeunes à démarrer et à réussir dans le secteur agricole.
The % Daily Value Information on how to use the % Daily value to make food decisions.
Alimentation traditionnelle pour les Autochtones
(only available in French) Description d’exemples et d’avantages pour la santé des aliments traditionnels
20 questions on genetically modified foods Answers to 20 common questions about genetically modified foods.

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2014 © Agriculture in the Classroom Canada. All Rights Reserved

About
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Teacher Guide

Contact Us
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Terms of Use

2014 © Agriculture in the Classroom Canada.
All Rights Reserved