AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
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- All About Food Teacher's Guide
- All About Food Teacher's Guide
- Download the Exploration Guide
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AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
EN FRANÇAIS

Myth: Organic foods are the safest and healthiest choice for you

Video: Myth: Organic foods are the safest and healthiest choice for you

A video exploring the myths around organic foods.

Media
Links

L’étiquetage - Comment identifier les aliments canadiens
(only available in French)
How many vegetables and fruits do you need?
Keeping your portions in control
Let’s keep a good thing growing
From the Farm - Jim Timmings
L’étiquetage nutritionnel
(only available in French)
Can organics and bio-tech co-exist in Canadian agriculture
Industrie canadienne de la viande
(only available in French)
Canadian farmers invest in robots to work 'smarter, not harder'
eaTracker

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A milking robot controlled by a smartphone: Canadian dairy farmers and technology Article profiling the increasing use of technology on Canada’s dairy farms.
Canadian farmers prove size doesn’t matter An article discussing how Canada’s relatively small-scale family-owned and operated enterprises are still profitable.
Pesticides et aliments
(only available in French) Renseignements pour les consommateurs à propos de l’utilisation et de la réglementation touchant aux pesticides.
Les produits biologiques
(only available in French) Information sur la réglementation, les certifications, l’étiquetage et les normes concernant les produits biologiques
Hazard Analysis Critical Control Point (HACCP) Lists seven universally-accepted HACCP principles.
Biotechnology and food Information about processes and regulation of biotechnology in Canada.
La réalité du secteur agricole au Canada
(only available in French) Une étude de la FCEI, La réalité du secteur agricole au Canada – Un secteur innovateur et appelé à croître, déboulonne certaines croyances erronées qui sont véhiculées à propos du secteur agricole.
La salubrité des aliments, c’est important
(only available in French) Renseignements sur les pratiques en matière de salubrité des aliments
Food safety fact sheets Information and tips to help consumers handle food safely.
Five facts about neonicotinoids, the Ontario Farmer An article from Ontario Farmer about neonicotinoid use in Canada and bee mortality.

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Teacher Guide

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Terms of Use

2014 © Agriculture in the Classroom Canada.
All Rights Reserved