AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
- Download the Exploration Guide
- All About Food Teacher's Guide
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AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
EN FRANÇAIS

Innovation in Canada

Video: Innovation in Canada

Video about the research being conducted by Agriculture and Agri-Food Canada.

Media
Links

Pork processing
Food safety for community events
Lely A4 natural milking
Food Guide Challenge
Modern agriculture: a field of facts
Pythium and tomatoes
Canada’s International Trade Agreements
My Food Guide
Safe food handling practices in the home
Sur le ferme - les oeufs
(only available in French)

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“Organic pesticides can be worse than synthetic: study” Article about pesticide use in organic and conventional production.
University of Guelph Food Price Index report Bilingual report on the price of food in Canada in 2014.
Limites maximales de résidus (LMR) - Questions souvent posées
(only available in French) Foire aux questions à propos des résidus de pesticides dans les aliments.
Une culture en pleine croissance
(only available in French) Renseignements sur les principaux produits agricoles du Canada, y compris sur les nouvelles innovations et sur la recherche.
Cut Waste, Grow Profit Background document identifying the causes of food waste across the food system.
Average household food expenditure by province View provincial tabs to see annual food expenditures of Canadians.
La production porcine au Canada
(only available in French) Renseignements sur l’industrie canadienne du porc et sur les produits du porc.
Agri-food trade service Trade statistics and market information about Canadian industry.
Trans Fat Information about trans fats and their health impact.
Save the bees, but not with an all out pesticide ban An article exploring the debate on pesticide bans in Canada.

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About
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Teacher Guide

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Terms of Use

2014 © Agriculture in the Classroom Canada.
All Rights Reserved