AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
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- All About Food Teacher's Guide
- Download the Exploration Guide
- All About Food Teacher's Guide
Fr
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AGRI-FOOD
CONSUMERS
MODERN FARMS
PRODUCTION
BEYOND THE FARM
TEACHER GUIDE
- Download the Exploration Guide
- All About Food Teacher's Guide
EN FRANÇAIS

Beef processing

Video: Beef processing

Video tour of a beef processing plant featuring Temple Grandin.

Media
Links

Gardez vos portions sous contrôle
(only available in French)
AgriFaits : L’agriculture et l’économie
(only available in French)
Pesticide residues - What are Maximum Residue Levels (MRLs), and is my food safe?
Dairy farm families
Demandez à un expert : Préserver l’avenir de l’eau, avec Brent Paterson
(only available in French)
Wheat breeding
Transformation et inspection du bœuf
(only available in French)
Safe food handling practices in the home
My Food Guide
Outil interactif : quiz sur l'étiquetage nutritionnel interactif
(only available in French)

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À quoi correspond une portion de légumes et fruits du Guide alimentaire?
(only available in French) Exemples de la taille d’une portion de divers fruits et légumes
Service d'exportation agroalimentaire
(only available in French) Statistiques commerciales et renseignements sur les marché touchant à l’industrie canadienne.
Healthy Food Guidelines for First Nations Communities A guide with information and tips for serving healthy foods, traditional foods, and increasing food security.
Ag Careers Job posting board for careers in agriculture.
Feeding diversity: bringing world crops to market Information on the World Crops project at Vineland Research and Innovation Centre.
The regulation of GM food Fact sheet on the regulation of GM food in Canada.
“Young people drawn to farming by income, job opportunities” Article about the new generation of farmers and their decision to choose a career in agriculture.
“Tweeting farmers bridge gap between farm, table” Article discussing how and why farmers use twitter.
20 questions sur les aliments transgéniques
(only available in French) Réponses à 20 questions courantes concernant les aliments génétiquement modifiés (transgéniques).
Alimentation traditionnelle pour les Autochtones
(only available in French) Description d’exemples et d’avantages pour la santé des aliments traditionnels

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About
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Teacher Guide

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Terms of Use

2014 © Agriculture in the Classroom Canada.
All Rights Reserved